Seagreens Iodine Lite +
90 (One-a-day) Capsules per jar.
This means a jar is
3 months of Iodine contribution to normal thyroid, nervous system and cognitive function, the normal growth of children, normal energy-yielding metabolism, and the maintenance of normal skin.
Iodine Lite+ is Seagreens’ new blend for children or adults wishing merely to ‘top up’ a diet that may only sometimes be iodine sufficient.
They “would not exceed the recommended daily intake even if consumed by those with sufficient iodine” says researcher, Emily Combet. This is because the iodine is bound to protein ions and can be ‘unbound’ as needed, or excreted.
Associated research shows Seagreens® to be an effective prebiotic, which helps stabilize and prolong the absorption of its iodine. Iodine Lite+ contains four of Seagreens® NFS certified, organic wild seaweed species (and nothing else) providing a lower level of 150 micrograms of iodine per capsule than Seagreens Iodine+ within a well-documented balance of all the other nutrients.
The vegetable capsules slide open, so the content can be added to a juice, soup or smoothie.
Seagreens has published data on its award-winning research, the total composition of its seaweeds, and typical iodine levels across a range of native species.
Nutritional Information:
GROUP II NUTRITION per 100g
Protein (N x 6.25) 9.05g
Carbohydrate 51.42
Total fat (by Werner Schmid) 1.54g
of which Saturates 0.20g
Mono-unsaturates (cls) 0.38g
Mono-unsaturates (trans) 0.00g
Polyunsaturates 0.27g
Polyunsaturates (trans) 0.00g
Dietary fibre (AOAC) 47.46g
Insoluble 27.98g
Soluble 9.81g
Sodium 3.39g
Energy kcal 163.00
Energy kjoules 666.50
Total sugars 1.20g
Ingredients
Ingredients:
Four species of 100% sustainably wild harvested Seagreens seaweed - nothing added or extracted.
Fucus vesiculosus, Ascophyllum nodosum, Palmaria palmata, Alaria esculenta
Iodine Lite+ Capsules (1 x 400mg capsule) provides:
Protein: 36.21mg
Carbohydrate: 205.68mg of which Dietary Fibre 189.85mg (including the non-starch polysaccharides Algin, Fucose, Fucoidan, Mannitol, Methylpentosans, Laminarin, Mannuronic Acid and Chlorophyll
Enzymes: (units) Carbohydrase 22.5 (pH 8.0), Protease 281 (pH 8.0)
Essential Fatty Acids (EFA) : Total EPA + DHA Omega-3 0.39mg, Omega-3 0.85mg, Omega-6 2.56mg, Omega-9 6.25mg, Alpha-linolenic Acid 0.25mg, Eicosapentenoic Acid 0.39mg
Vitamins: A (antioxidant carotenoids including beta carotene, fucoxanthin and violaxanthin) 63.1µg, B1 (thiamin) 0.17µg, B2 (riboflavin) 0.05µg, B3 (niacin or vit PP) 17.73µg, B9 (folate) .62µg, B12 (cobalamin) 0.68µg, C (antioxidant) 35.92 µg, D (cholecalciferol) 0.008µg, E (antioxidant) 12.79µg, H (biotin) 0.07µg, K (menadione) 1.5µg
Minerals: Calcium 1.45mg, Magnesium 0.906, Nitrogen 0.49mg, Phosphorus 0.13mg, Potassium 2.80, Sodium 17.25mg, Sulphur 4.47mg
Trace elements: Antimony 0.01µg, Barium 2.12µg, Boron 39.05µg, Cerium 0.07µg, Cobalt 0.06µg, Copper 0.44µg, Germanium 0.04µg, Gold 0.03µg, Iodine 150µg, Iridium trace, Iron 66.865µg, Lanthanum 0.03µg, Lithium 0.11µg, Manganese 40.5µg, Molybdenum 0.15µg, Palladium trace, Platinum trace, Praseodymium trace, Rhemium 0.01µg, Rubidium 5.6µg, Ruthenium trace, Scandium trace, Selenium 0.05µg, Silicon 6.19µg, Silver 0.03µg, Thallium trace, Tellurium trace, Titanium 0.47µg, Vanadium 2.75µg, Zinc 7.61µg. A total of 67 mineral elements have been analysed in all Seagreens human food ingredients
Amino Acids: Alanine 0.36mg, Arginine 0.10mg, Aspartic acid 0.168, Cystein + Cystine 0.38mg, Glutamic acid 0.4mg, Glycine 0.114mg, Histidine 0.08mg, Isoleucine 0.1mg, Leucine 0.11mg, Lysine 0.12mg, Methionine 0.38mg, Phenylalanine 0.10mg, Proline 0.39mg, Serine 0.10mg, Threonine 0.10mg, Tryptophan 0.12mg, Tyrosine 0.09mg, Valine 0.11mg
Betaines: Glycine Betaine trace, Gamma Amino Butyric Acid Betaine trace, Delta Amino Valeric Acid Betaine trace, TML (Laminine) trace, L-Carnitine trace, Trigonelline trace, enzymes, lipids, lioproteins and many compound which cannot be artificially replicated or formulated